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info@dmarieinc.com | 216.581.7000

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Veggies with Roasted Garlic Dip

July 10, 2017

Ingredients:

  • 1 package Roasted Garlic Vino & Spice Mix

  • 1 cup Mayonnaise

  • 1 cup Sour Cream

  • 1 Cucumber, sliced

  • 1 Red Bell Pepper, sliced

  • 1 Yellow Bell Pepper, sliced

  • 1 bag Baby Carrots

  • 1 Head Broccoli

Instructions:

Slice cucumber, red and yellow pepper and broccoli. Place on a serving tray with baby carrots. In a small serving bowl mix mayonnaise, sour cream and seasoning mix. Serve as dip with vegetable medley. Serve and enjoy!

 

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