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info@dmarieinc.com | 216.581.7000

16758 West Park Circle Drive

Chagrin Falls, OH 44023

Mexican Street Corn

July 10, 2017

 

Ingredients:

  • 1/4 cup Mayonaise

  • 2 tsp. Sour Cream

  • 1/4 tsp. Garlic Salt

  • 1 Lime Juice from lime

  • 1/4 cup Cotija Cheese, grated

  • 2 tsp Sweet and Spicy Seasoning

  • Chopped Cilantro

  • 5 cobs of corn

Instructions:

Combine mayonaise, sour cream, garlic salt, and lime juice in a serving bowl. Mix grated Cotija cheese, our sweet and spicy seasoning, and chopped cilantro together. Grill 5 husked corn cobs on medium heat for 10-15 minutes. Smear spread on corn and sprinkle with dry topping. Pairs well with your favorite frozen cocktail. Serve and enjoy!

 

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